About us
Maul started when the brothers Egill and Hrafnkell decided that office lunches needed to be better - and far better organized.
One was driven by a passion for food and atmosphere, the other by systems and flow. Together, they built a service that brings meals from the city’s best restaurants to workplaces.
What began as a small side project grew into a service that brings colleagues together and adds good energy to the middle of the workday.
Hrafnkell & Egill, founders of Maul
We make lunchtime the best part of the workday.
We work closely with chefs, drivers, and companies across the city to ensure that every meal arrives hot, fresh, and on time.
Because we believe that good food can brighten the day, create connections, and make the workplace more vibrant.
Maul is here to make workplace lunch as convenient and delicious as possible.
Maul at your workplace?
Fill out the form and we will get in touch as soon as possible.
If your workplace would like to try Maul, you can sign up below.
It is also possible to
Book a call here.
